L'Agape Restaurant

VA L E N T I N E S  2 0 2 2  S E T  M E N U 

True love is sharing a
delicious meal!

Dinner is better when we eat together!

Romantic Menu

Amuse bouche

Crispy Pork cheek Lollipops, Spiced apple chutney


Veal sweetbreads  on a bed of sautéed Kale with Fig jelly, oyster Mushroom and forest Berry dressing


Pan seared Scallops on a bed of wilted Spinach, Squid ink sponge and crispy Prosciutto finished with basil Aioli


Maple roasted Butternut squash soup with Halloumi cheese Candied walnuts and Greek yoghurt

Main Course

Duo of Pan seared Lamb rump, Lamb croquette, Beetroot quinoa Caramelised carrots, Sherry gastrique


Duroc Pork chop, Almond Pesto, Ratatouille, Rosemary potato wedges


White grouper fillet| Red prawn Cannelloni| Spinach cream| Asparagus| New potatoes


Chef’s chocolate and strawberry fantasy

Petite fours

€55 Per Person Food Only

Food tastes better when you eat it with your family & friends.


Booking a Table

Speak directly with Chris and he will handle your inquiry.